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Two squares of Oatmeal Apple Breakfast Bake drizzled with syrup on a white plate.

Oatmeal Apple Breakfast Bake

This oatmeal apple breakfast bake is a simple recipe for a satisfying morning meal.
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Breakfast
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Bake Ingredients
  • 2 cups rolled old-fashioned oats
  • 1 teaspoon cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon sea salt
  • 2 cups non-dairy milk use unsweetened vanilla almond milk
  • 1/2 cup unsweetened applesauce
  • 1/4 cup maple syrup
  • 1 Tablespoon ground flaxseed
  • 1 Tablespoon coconut oil
  • 1 teaspoon vanilla extract
  • 1 cup diced apple divided
  • 1/2 cup raisins

Equipment

  • 8x8 baking dish
  • Large bowl

Method
 

  1. Preheat your oven to 375°F. Spray an 8x8 baking dish with non-stick spray.
  2. In a large bowl, mix together rolled oats, cinnamon, baking powder, salt, almond milk, applesauce, maple syrup, flaxseed, coconut oil, and vanilla.

Notes

Finish mixing the remaining ingredients into the batter before baking.