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A vibrant Greek Yogurt Fruit Breakfast Bowl topped with fresh strawberries, raspberries, blackberries, peaches, and granola.

Greek Yogurt Fruit Breakfast Bowl

A quick and healthy breakfast option.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 bowl
Course: Breakfast
Cuisine: Greek
Ingredients Method Notes

Ingredients
  

  • 1 cup Greek yogurt
  • 1/2 cup Mixed berries fresh or frozen
  • 1/4 cup Granola
  • 1 tbsp Honey or maple syrup optional

Method
 

  1. Spoon the Greek yogurt into a bowl.
  2. Top with mixed berries and granola.
  3. Drizzle with honey or maple syrup, if desired.

Notes

You can customize this bowl with your favorite fruits and toppings.